Portuguese Traditional Wood Fired Oven Front chimney


Portuguese traditional wood fired oven in bricks and refractory cement with a galvanized steel door. These ovens are a Portuguese tradition for more than 40 years. We use high quality materials and 100% refractory. The traditional bread oven can be with or without outlet. The variation of prices of this oven from one manufacturer to another is due to the raw materials used for manufacturing. Our policy is since so many years to guarantee to the customer even at low price a qualitative and effective oven. Traditional ovens are not insulated, or you will isolate it yourself or opt for an oven with insulation. All will depend on the use you will make of your wood fired oven. The oven design is always the same for all manufacturers.

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  • Included

    Chimney outlet diameter: 14cm
    Steel door
    (clear opening is 37 X 30 cm)


    • A brick wood fired ovens without Insulation
    • Front Chimney outlet with a 14 cm diameter
    • Steel door with a clear opening of 37 x 30 cm
    • Free shipping
    • Delivery in a truck with liftgate and pallet truck
    • Transport insurance
    • 2 year of warranty

    Wood Fired Oven

    • Example for a wood fired pizza oven (100 cm )
    • Productivity: 18 pizzas/hour (30cm) or 4 kg of bread
    • Pizza Capacity: 3/4 pizzas Ø 28 cm
    • Fits 2 large oven dishes
    • Wood consumption: 5 kgs hour (depending on wood quality and moisture)

    Weight and Dimensions

    Traditional Oven

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  • Additional Information


    90cm, 100cm, 110cm, 120cm, 130cm


    Steel door (included), Stainless steel door


    No chimney extension n/cap, 1 mt. chimney extension w/ cap